Looking for Melbourne Venues? Our Function guide shows you the best function spaces Melbourne has to offer. Host your event at one of the cities hidden secrets.
Argentinean food is about family and friends. The style is heavily influenced by Spain and Italy combining Creole and North African flavours. The menu is designed with sharing dishes: Picada (Nibbles), Quesos (Cheese), Achuras (Offal), Abundante (Hearty), Huerta (Garden). Make sure you also check out our specials blackboard featuring the best ingredients of the week.
Hophaus Bier Bar Grill is Southbank’s cosmopolitan reinvention of the great Bavarian Bier Halls perched above the banks of the Yarra River. At Hophaus, Munich meets Melbourne with a deco-dining hall offering north-facing waterfront views of the water, Flinders Street Stations and Melbourne CBD.The space within the venue range from internal dining rooms to sheltered terrace landings, making it suitable for larger capacity functions including corporate events, cocktail parties, birthdays, engagements and Christmas functions.The food packages highlight the freshest and best cuisine from the land of Munich in combination with the culinary team’s signature styles. Guests can enjoy a selection of classic Bavarian favourites with contemporary Melbourne flair unique to this reinvented European Beer Hall.Hophaus is a friendly and exciting venue all about beer and enjoyment.Set on Level 1 of the Southgate’s Restaurant & Shopping Precinct, it’s an easy walk from the CBD, Federation Square or Crown Casino.
Pier Farm has taken over the site previously occupied by Anchorage. The venue has been refreshed and refurbished to produce fresh and authentic Mediterranean-inspired cuisine.Melbourne restaurateur, Roberto Scheriani (previously of The Italian), opted for a sea change to start a new venture for Williamstown locals and Melbourne foodies. Pier Farm will produce a warm and inviting environment and a menu that boasts local ingredients with a focus on beautiful fresh seafood, pasta and salads.Matteo Bartaletti (previously of North Bondi Italian Food, Movida) is thrilled to come on board as head chef. Born in Italy and having worked extensively across Tuscany and Dubai, Bartaletti spent time in Sydney on his last stint in Australia and has now taken residency in Williamstown.The raw bar will offer delicacies such as Sydney Rock Oysters, or something else light and delicious such as the carpaccio of cured flounder, grapes and pumpkin seeds with a verjus dressing or the DeVodier Prosciutto di Culatello with fresh figs and gnocco fritto.Main courses originate from the sea or the paddock, with plates such as the pan-fried fillet of John Dory with pippies, caper berries and cherry tomatoes sitting on the menu alongside the dry aged, grass fed rib eye with pickled mushrooms and crispy shallots.Accompaniments such as fennel and butter leaf salad with a fresh lemon dressing and sweet peas with fresh mint and pancetta will also evoke the freshness of summer.Those who prefer pasta will be able to enjoy likes of handmade black truffle ravioli in a veal ragout with parmiagiano reggiano or a trofie pasta with potatoes, green beans and hand pounded pesto.Sommelier George Haralambopoulous, a long-time friend of Roberto’s and something of a Williamstown icon having been at Anchorage for the past two years, has created an extensive wine list with over 140 different drops available. George and Roberto first met over 30 years ago, both working for the late Donlevy Fitzpatrick at Vic Ave Café in Albert Park.“While Robbie was busy winning hats and awards, I was sommelier at Werribee Mansion Hotel for 14 years being recognised for adventurous food and wine pairings for some 15 international chefs. Quite a few customers followed me across to Williamstown to continue to their wine journey,” says George.“We will showcase classic Australian and iconic Europeans wines, breaking it up with new and upcoming winemakers both local and abroad,” he continues.Pier Farm is the perfect location to enjoy world-class food against an inimitable waterfront backdrop. The venue will also operate as a function space – ideal for a summer event or wedding – that will give beautiful and memorable experiences for a special occasion.Pier Farm will be renovated in stages, with plans for further development throughout 2018.
Located on Bourke Hill in Melbourne’s Little Italy, Bottega’s cosy, welcoming ambience, plush leather seats & soft lighting, has made it a long time favourite haunt for CBD diners. Serving some of Melbourne’s best modern Italian food with a premium selection of local & imported wines, the menu is extensive & well chosen with dishes such as housemade strozzapreti with clams, mussels, prawns & calamari or Roasted Western Plains pork costolette, apple & cabbage salad, apple balsamic, crispy crackling.
All Smiles is a new and contemporary venue located at New Quay Promenade in the heart of the Docklands precinct. Perched over the water’s edge of the landmark building, the venue boasts elevated views of the CBD and Victoria Harbour so guests can enjoy the Harbour’s activity and watch as the city lights up at night.All Smiles specialises in cocktail receptions to provide a more social environment for your wedding day or corporate event. The venue can accommodate up to 200 guests, with numerous lounges and an excess of 100 seats to ensure that everyone is comfortable throughout the function. The food menus are designed to appeal to a broad cross-selection of people and created using top-quality ingredients.
The decadent space at Masque encapsulates elegance, beauty and sophistication. Inspired by Venetian style, the venue features ornate furnishings, an antique chandelier and an amazing marble top bar, certain to impress your guests.Masque is a versatile open-plan space which can be transformed to suit all occasions from corporate events and functions to engagements, weddings and lavish private celebrations. Accommodating up to 200 guests for cocktail events or seating 60 guests comfortably, Masque can tailor an event to suit all requirements. With an array of delicious canapés and extensive beverage selection, Masque also provide audio visual equipment and staging to complement your event.Masque is a private, premium events venue which can be enjoyed exclusively any day or night of the week.
The Oakleigh Bowling Club has superb spacious facilities for hire for any special occasion. It is the perfect venue for functions ranging from birthdays to quiz nights and anything in between. The main lounge can comfortably seat 160 people for that special event and there is also an adjoining smaller bar lounge & bar area. Visitors are pleasantly surprised when they see this hidden gem in the middle of Oakleigh. Full length windows provide a pleasant vista over the bowling greens. The Club has extensive bar facilities which are also available on request. The Club is fully licenced untill 11:30pm and bar prices are at very competitive prices. The Club is not BYOThere is an industrial strength kitchen which is also available for self-catering or for use of caterers.In addition to holding a function in these wonderful facilities why not enhance your day with a game of barefoot bowls to add to the fun?Hire rates are very moderately priced.
Since opening its doors in 1990, O’Connell’s has been at the forefront of pub gastronomy in Melbourne, blending a unique design and informality with award-winning food and service.Today, after a month long refurbishment, O’Connell’s has been transformed into a sophisticated yet relaxed pub that combines an impressive Techne-designed dining room and bar with friendly and efficient service, and a seasonally driven menu presenting the best local ingredients available.
Located in the heart of the convenient south eastern suburb of Oakleigh, Number Ninety offers a cost effective yet stylish option for your next function.With ample public parking available, the venue is ideal for weddings, christenings, luncheons, dinners, seminars and birthday parties for up to 250 guests.BIRTHDAY'SIt's your party . Celebrate in style with a package that suits your needs .WEDDING AND ENGAGEMENT PARTIESPlan your memorable event in the knowledge that you are dealing with experienced staff at Number Ninety.CORPORATE FUNCTIONSIn business good impressions create results. Whether you want to reward your dedicated staff with a well earned party or host a business event to expand or nurture client relations we will assure your event will be an excellent result.
Our brilliantly designed, versatile spaces suit events of any size and style, from a small intimate dinner for 10 or a large cocktail style party for 140.Recently renovated, the spaces are both bright & fun while sophisticated in all the right ways.Boasting full AV capabilities, multiple balconies & private beverage serve area, both corporate and social events are easily catered for.“Mrs Smith”, is the more intimate of the two rooms, seating 24 people or 35 people cocktail style. The other larger space “Mr Smith” can hold up to 40 people for a sit down event and 60 guests for a cocktail party.Both rooms have access to private balconies which guests are welcome to mingle on as they please.If you’re after a larger scale event, you can book both rooms as they open onto each other to create one larger event space that will happily accommodate up to 140 people for a stand-up canapé function.Combined with a seasonal Asian-fusion menu by Head Chef Brad Simpson and an award winning list, the smith has all the ingredients for the perfect event.Contact the events team to view the rooms & discuss your options today.
Wilson & Market is Paul Wilson's newest Restaurant, Bar, Lifestyle Cafe & functions Space. Located in Prahran Market in South Yarra, with a focus on local, fresh, seasonal produce.
Ezard at Levantine Hill is a gastronomic partnership between hatted chef Teage Ezard and Levantine Hill Estate. Levantine Hill is one of the most visually remarkable and exquisite destinations you will ever find. Set amid the rolling hills of the Yarra Valley and surrounded by picturesque vineyards, it offers the perfect setting for your next event.Teage Ezard has taken his famed gourmet experience outside the city limits to offer locals and visitors to the Yarra Valley the perfect dining match to Levantine Hill’s critically acclaimed wines. In amongst the stunning bucolic vineyard views, visitors can enjoy Levantine Hill wines matched to dishes inspired by the classic food styles of Europe, which Teage Ezard has enhanced with new flavours and combinations.The architecture has been personally designed by renowned architect Karl Fender of Fender Katsalidis Architects and interiors were meticulously designed by Molecule. The 100 metre sweep of the curved roof of the venue and the private barrel-like tasting booths reference the sleek curves of a wine barrel.We offer two dining spaces. Our All Day Dining space offers sharing plates to be enjoyed with great wine and company. Our Signature Restaurant offers a five course and eight course tasting menu perfectly matched to Levantine Hill wines.
At a staggering 300 metres above sea level, situated at the top of the striking Eureka Tower, Eureka 89 is Melbourne's most spectacular boutique event & dining space.Combining sleek design with glorious views spanning 360 degrees across Melbourne, this state-of- the-art venue boasts a stylish food and beverage offering, with professional yet friendly service.Catering for breakfasts, lunches, dinners, cocktail parties, weddings, conferences, product launches and media events, Eureka 89 executes events of the highest standard.Ideally located adjacent to the Yarra River on Southbank, Eureka 89 is a short walk from Melbourne's conferencing facilities.Whether you are planning a glamorous cocktail event for 400 or an intimate dinner for 20, Eureka 89's experienced Event Managers are happy to tailor make food and beverage packages to suit your individual needs and ensure your event is an unforgettable success.Eureka 89 degustation dining Eureka 89 is also available for dining selected Tuesday to Saturday evenings offering a five or seven course degustation menu. Seating is available for tables of two through to larger groups of up to 24, perfect for a business dinner or special occasion. Bookings are open from four weeks in advance, reservation and prepayment essential.
Cafe Italia has been established for over 25 years here in the heart of Melbourne’s Italian restaurant district, Lygon Street, Carlton. We are a sophisticated, contemporary, yet relaxed restaurant located only minutes from the Melbourne CBD.FUNCTIONS & WEDDINGSCafé Italia has many years experience hosting Melbourne functions. We understand what is required to make your next function a great success. Set in an attractive Mediterranean sandstone courtyard, flanked by 3 very special dining rooms that are perfect for functions, private dining, weddings, engagements, christenings or any special occasion or event.
Roc’s is located in the heart of South Yarra inside the Jam Factory complex, and is tailored to those seeking a sophisticated venue. The stylish interior, reflecting a quintessential New York scene, compliments the Chapel Street experience.Named after Roc Kirby, founder of Village Roadshow and a pioneer of the Australian Film & Cinema industry, Roc’s Jam Factory is a bar perfect for entertaining clients and holding presentations in an environment that will indulge all your senses. Mix business with pleasurein this unique venue enjoying dishes highlighting flavours from around the globe with an array of the finest hand selected wines, beers and seasonal and fresh cocktails.Roc’s is available for Meetings and Presentation Packages catering for up to 12 in formal presentation or for larger informal conferences of up to 80 people. Venue available for exclusive hire for 80 to 130 guests and for semi-private bookings for smaller groups, minimum spend may apply.Choose from a selection of premium beverages, canapes, sweets and savouries to create the perfect package for your next event or celebration.Click here to download functions packages
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